Kava Social Club to bring 24-hour kava bar to Pinellas Park in January
/At Kava Social Club in Bradenton, the morning coffee crowd and the late-night regulars sometimes arrive just a couple of hours apart.
Students study during the day, remote workers settle in with their laptops, and bartenders stop by after closing out their shifts.
Owner Ryan Bodie says there can still be 15 to 20 people hanging out at 4 a.m. By six, customers are arriving on their way to work.
Now, the business is bringing those around-the-clock hours to Pinellas Park.
Kava Social Club plans to open its second location in January at 9600 66th Street North, formerly home to True Roots Kava Lounge & Smoke Shop.
The 2,100-square-foot space is undergoing a complete interior renovation, including a new tea kitchen.
Once open, it will serve kava, kratom, THC-infused beverages, kombucha, herbal teas, and coffee 24 hours a day, seven days a week.
Kava is made from the root of a plant native to the South Pacific, where it has long been shared at social gatherings and ceremonies. People often drink it to relax and unwind, seeking a sense of calm that has helped make kava bars a popular alternative to going out for alcohol.
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At Kava Social Club in Bradenton, the morning coffee crowd and the late-night regulars sometimes arrive just a couple of hours apart.
Students study during the day, remote workers settle in with their laptops, and bartenders stop by after closing out their shifts.
Owner Ryan Bodie says there can still be 15 to 20 people hanging out at 4 a.m. By six, customers are arriving on their way to work.
Now, the business is bringing those around-the-clock hours to Pinellas Park.
Kava Social Club plans to open its second location in January at 9600 66th Street North, formerly home to True Roots Kava Lounge & Smoke Shop.
The 2,100-square-foot space is undergoing a complete interior renovation, including a new tea kitchen.
Once open, it will serve kava, kratom, THC-infused beverages, kombucha, herbal teas, and coffee 24 hours a day, seven days a week.
Kava is made from the root of a plant native to the South Pacific, where it has long been shared at social gatherings and ceremonies. People often drink it to relax and unwind, seeking a sense of calm that has helped make kava bars a popular alternative to going out for alcohol.